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Latest news from the beef and lamb industry
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Farm inputs outlook
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In addition to our new Agri Market Outlooks for the beef and lamb sectors, we’ve published outlooks for animal feed production, nitrogen fertiliser and straw markets.
These provide expert insight into what's driving production and demand and what this could mean for your business for the coming year.
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Government project to design and test data-sharing infrastructure
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Centred on digital innovation, the Food Infrastructure and Governance project is a key research and development project to support a more transparent, resilient and sustainable food system across the UK.
Find out more about the project
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Are you passionate about connecting with farmers and shaping the future of the beef and lamb sector?
We’re recruiting for a 12-month role covering Northeast England. If running on‑farm events, leading discussion groups and staying at the forefront of industry innovation excites you, we’d love to hear from you.
Applications close on Sunday 8 March – find out more and apply today.
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Exports hit record high of £4 billion
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Exports of dairy and red meat from the UK topped £4 billion last year, with record values set for both sectors as the global appetite for world-class produce continues to grow.
The importance of the EU is highlighted, with shipments to markets in the trade bloc accounting for 81% of the total value of red meat exports.
Read more on dairy and red meat exports
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Extra support for potential Open Farm Sunday hosts
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We’re offering fully funded training places to support farmers hosting Open Farm Sunday for the first time.
The training will help you confidently open your gates to the public ahead of this year’s 20th anniversary on 7 June.
Find out more about the training and how to get involved
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Farmers Weekly beef producers’ survey
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The National Beef Association (NBA) and Farmers Weekly are surveying beef farm owners to understand what the future holds for UK beef production and the barriers to growth for sustainable and profitable beef enterprises.
The results will be released ahead of the NBA Beef Expo in May.
The survey is anonymous and you could win a £50 Amazon voucher for taking part.
Complete the survey
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How GLP-1 drugs are affecting the dairy market
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In the UK, around 4.1% of GB households are currently taking GLP-1 (glucagon-like peptide) drugs.
Find out how the rise in this weight-loss drug usage could unlock significant opportunities, as well as challenges, for the dairy industry.
Read more about GLP-1 usage
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Practical support and guidance
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Succession planning support available 24/7
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Talking about succession planning isn’t always easy, whether it’s with family or your wider team. That’s why we’re here to help you start those conversations today.
If you’ve not yet found the right time to start the conversations, why not make it a priority this month?
You can find a variety of tips and advice on succession planning on our website.
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Bluetongue virus (BTV) can have devastating consequences, particularly around calving, as the virus can lead to deformed or ‘dummy’ calves if the dam was infected during pregnancy.
If you notice unusual signs in your calves this spring, don’t ignore them.
BTV is a notifiable disease – you must report any suspicion immediately.
Speak to your vet about the benefits of vaccination and make use of the tools and resources on our website.
We’re also holding a webinar on Wednesday 11 March.
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Nematodirus in lambs
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Nematodirus can strike quickly and poses a significant threat to young lambs between the ages of 6 and 12 weeks of age when they start to graze. Larvae hatch when a period of cold weather is followed by warmer temperatures of 10°C or more.
With recent increases in temperature, we encourage you to use the SCOPS nematodirus hatching forecast to make sure treatments are given when necessary and at the most effective time.
To find out more about administering treatment, order one of our free parasite control guides.
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The AG Show:Turning fleece into rope
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Ever wondered what happens to a sheep’s fleece after shearing?
The AG Show team caught up with a farmer who’s breaking new ground by turning wool into ropes on a commercial scale – and get this, they’re apparently brilliant for harvesting seaweed.
Listen to the episode to find out more
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More from less – Making the most of your soils
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Thursday 5 March | 6:30pm–9:00pm | Somerset BR3 4RA
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Join Terrafarmer and LEAF farmers Rob Addicott and Jeremy Padfield for a practical on‑farm event digging deep into soil biology. We'll assess the opportunities and potential cost-saving and efficiency improvements in the latest biological fertiliser technologies.
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Post-mortem insights with Ben Strugnell
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Thursday 5 March | 6:30pm–9:00pm | Lancashire BB7 1QD
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Ben will guide you through calf post-mortem examinations and share expert insights into:
- Common causes of death
- The role of parasite control
- Effects of respiratory disease
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Bluetongue virus update
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Wednesday 11 March | 5:00pm–6:00pm | Online
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During this webinar, we’ll share the latest updates on the current bluetongue virus situation.
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Regional livestock health and welfare update (Winchester)
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Wednesday 18 March | 6:00pm–8:30pm | Hampshire SO21 1AR
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Hear the latest information on bluetongue, parasite control strategies and the support available to you via the Animal Health and Welfare Pathway.
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Talking Leaders: Hard conversations, better farming
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Thursday 26 March | 11:30am–12:30pm | Online
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Behind every successful farm is a mindset ready to learn, adapt and grow. Join us as we explore how the way farmers think today will drive the success and sustainability of agriculture tomorrow.
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